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What our customers are saying:
“Fantastic”
Reviewed November 2, 2011
We went the first time since they had a good review on Trip Adviser. We went the second time because my wife had to get the lamb enchiladas that I had the first visit. The owner was waiting on tables and was very friendly. My wife also had the fish tacos which she enjoyed. They have three sauces for the enchiladas, red, green or mole. I tried the green and the mole and both were excellent. Great Margs also!!!
“Excellent mexican with fresh ingredients”
Reviewed November 1, 2011
David at the B&B where we were staying recommended this restaurant and we can wholeheartedly agree. Food was fresh and very reasonably priced. Had lamb enchiladas. Found out that restaurant owner has his garden next door to the B&B where we stayed.
“You will want to go back again and again”
Reviewed October 24, 2011
This restaurant is wonderful. The portions are large, the food is fabulous. The service is kind and friendly. The quesadilla appitizer is great, the lamb burritos are fabulous and comes with red, green, or mole! Everything is very fresh!! Everyone in our group enjoyed thier meal! The salsa is terrrific. The drinks are great. We had to return for a second time... reservations are recommended if dining on a weekend. Also, this restaurant is kid friendly.
“Awesome! Be sure to make a reservation”
Reviewed October 19, 2011
We'd heard this place was good and couldn't get in our first two attempts. Still, we managed to get in twice more during our stay!
The MOAB (mother of all burrittos) is really no joke. the thing is MASSIVE. Ladies, even after a long day of hiking, go for the half sized portion. Enchiladas were yummy. Salsa and chips really tasty. House margarita was good too.
My husband had two seafood specials and loved both of them.
Our favorite spot in Moab.
“Large Portions & Good Prices”
Reviewed October 18, 2011
We ate supper at Miguel’s one evening. I ordered the MOAB (Mother Of All Burritos) and my wife ordered a shrimp quesadilla and managed to eat 1/4 of it. I only ate half of my MOAB. Needless to say they were huge portions and very good flavor wise. The bill was very reasonable considering we ate 2 (or more) meals off of it! We would recommend this restaurant to anyone who likes Mexican fare.
“Baja Fish Tacos - don't miss these!”
Reviewed October 11, 2011
Stopped in here on the recommendation of a friend. Just finished the Gran Fondo Moab bike race and was famished. Had the ceviche, fish tacos and a cold beer (or two) - all were phenomenal, and more than I could eat. Perfect finish to a great day! I'll be back next year for the race and Miguel's.